Greek
Greek cuisine is renowned for its generous use of fresh vegetables, making many dishes naturally vegan-friendly. Explore these recipes and discover the richness of Greece’s culinary heritage while enjoying the benefits of a plant-based lifestyle.
This page features traditional Greek dishes, including tzatziki sauce, cucumber-tomato salad with feta, and mouthwatering baklava, all reimagined for a vegan diet. I have maintained the authentic flavors you love by simply swapping one or two ingredients.
