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Home / Turkish

Turkish Recipes

Turkish cuisine is famous for its vibrant use of fresh herbs and vegetables, which often aligns well with vegan dietary choices. Explore these recipes and immerse yourself in Turkey’s rich culinary heritage while enjoying the perks of a plant-based diet.
This page showcases classic Turkish dishes, such as Shepherd Salad, piyaz, and Ramadan Pidisi. These recipes are all naturally vegan and plant-based!

Pyramad of Turkish grape leaves with the top grape leaf showing the stuffing.

Turkish Stuffed Grape Leaves with Currants

Lemon herb tahini sauce dripping off of a spoon.

Lemon Herb Tahini Sauce

Turkish Shepard salad up close.

Turkish Shepherd Salad

A small bowl filled with piyaz.

Turkish White Bean Salad (Piyaz) Recipe

Turkish bread up close.

Turkish Bread Recipe

Pistachio baklava in a tray with a red rose on top.

Pistachio Baklava

Strawberry spring mix salad up close.

Strawberry Spring Mix Salad with Apricots and Pistachios

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