35+ Vegan Potluck Recipes
Spruce up your next potluck with over 35 vegan recipes. I have included various ideas from salads, sandwiches, potato salads, pasta, cookies, and desserts. You will have plenty of vegan vegan potluck ideas that everyone will love, including meat eaters!
Vegan potlucks are a time to showcase various flavors outside of typical recipes. Show off delicious vegan flavors with salads, pasta salads, salsas, and vegan meatloaf!
But what about vegan sweets? I have you covered with sweet treats from cookies to cakes and even mini cherry pies!
These 50+ vegan picnic and potluck recipes provide recipes for everyone!
Mediterranean Veggie Wrap Sandwich
Follow this easy lunch recipe to make a Mediterranean wrap sandwich in a few minutes. Panera’s Mediterranean sandwich inspires this wrap. It is filled with rich flavors and crunchy textures. Make a large one for a sandwich or a smaller one for a snack!
Easy Greek Cucumber Salad
This easy ten-minute Greek Cucumber Salad is packed with Mediterranean flavors and perfect for freshening your palate this summer!
Mediterranean Orzo Pesto Salad
Mediterranean pesto orzo salad has cherry tomatoes, feta cheese, and salty Kalamata olives. Perfect for lunch, dinner, BBQs, and potlucks.
Oven Roasted Purple Cauliflower
Oven-roasted purple cauliflower is sweet and caramelized. Made with five ingredients, it’s ideal for dinner, holidays, and much more!
Authentic Lebanese Hummus
This traditional Lebanese hummus recipe is smooth and creamy with a touch of lemon. One bite and you will always prefer authentic hummus.
15-Minute Charred Blackened Corn
Blackened corn is an easy 15-minute, 3-ingredient dish with a sweet and warm flavor that is perfect as a side dish, on tacos, bowls, and so much more.
Piyaz, 10-Minute Turkish White Bean Salad
10-Minute Turkish White Bean Salad, or Piyaz, is a popular side dish with fresh Mediterranean flavors in Turkish cuisine.
Vegan Eggplant Sandwich
This vegan eggplant sandwich is so delicious you’ll keep making it repeatedly. Layers of smoky eggplant and fresh vegetables are packed in panini bread and then toasted to perfection! Ideal for lunchboxes, picnics, and lunches on the go!
Vegan Quinoa Salad
This Vegan Quinoa Salad with Fresh Dill and lime Vinaigrette is light and refreshing yet highly protein-rich. It’s perfect for a light lunch or a side dish for BBQs and picnics. It’s ready in under 20 minutes!
Avocado Pasta Salad
This Avocado Pasta Salad differs from all the others on the cookout table. It’s creamy, bright, packed full of (hidden) spinach!
Scrumptious Pineapple Mango Salsa
Tropical fruit pineapple mango salsa is made in 5 minutes. Serve with chips, chicken, fish, or any Mexican dish. It brings the WOW factor!
Vegan Peanut Butter Chocolate Chip Cookies
Peanut butter cookies with tons of chocolate chips are delicious. This easy vegan cookie recipe will be a family favorite!
Smoky Baked Vegan Pasta Bake
This smokey baked Vegan Pasta Bake is packed with deliciously rich, melty, cheesy goodness. It’s perfect for your next Meatless Monday or whenever you crave a warm, comforting vegan casserole.
Strawberry Avocado Pasta Salad
Sweet, tangy, colorful, and fresh Strawberry Avocado Pasta Salad with poppy seeds is ready in under 20 minutes and is a great side dish or mains for everyday eats or holiday gatherings.
Extra Crispy Air Fryer Chickpeas
Crispy air-fried chickpeas are a super easy, crunchy snack. Their crunch texture makes them perfect as a snack or gluten-free crouton!
Fruit Salad With Poppy Seed Dressing
This 4-ingredient-easy fruit salad recipe is the perfect spring and summer side dish! It’s a colorful and flavorful array of delicious fruits and berries that comes together quickly and easily.
Vegan Pasta Salad (Oil-Free Option)
This recipe gives everyone’s favorite classic pasta salad a vegan makeover. It’s made with your choice of pasta, fresh veggies, chickpeas, vegan Parmesan, and Italian vinaigrette.
Sesame Ginger Noodle Salad With Cashews
Make cold sesame noodle salad once and eat it all week! This recipe comes together easily and features abundant crunchy veggies and a flavor-packed Asian ginger dressing.
Vegan Meatloaf
Flavorful and satisfying, vegan meatloaf is classic comfort food with a meat-free twist. This recipe is perfect for weeknight dinners, special occasions, and holidays.
Authentic Turkish Pide Bread Recipe
Turkish Pide Bread (Ramazan Pidesi) is a soft, fluffy flatbread that is easy to make and flavorful.
Vegan Apple Crumble
Vegan crumble is comfort food for your soul! This easy recipe uses fresh apples and plant-based butter, making it vegan.
Vegan Lemon Cookies
These soft and delicious vegan lemon cookies are perfect for a summer picnic. They’re easy to make with almond flour and are topped with a tart lemon glaze that will leave you craving more!
Blackberry Lemon Bread
This blackberry lemon bread is vegan and gluten-free. It is an eggless lemon cake with blackberries and dairy-free lemon frosting.
Mini Cherry Pies
These mini cherry pies’ crusts contain oats, oat flour, and coconut oil, making them naturally gluten-free and vegan. They also transport well, making them ideal for get-togethers.
Italian Green Bean Salad
Light and refreshing, this green bean salad features red onion, tomatoes, and zesty Italian dressing. It’s a perfect side dish for parties and summer lunches.
Vegan Chicken Salad With Chickpeas
Creamy and crunchy with a hint of sweetness, this Vegetarian and Vegan Chicken Salad recipe (aka chickpea salad with pecans and grapes) is a twist on the classic. It’s delicious on a bed of greens shared with crackers, as a sandwich, cute little tea sandwiches, or stuffed into pita bread.
Summer Fruit Salad with Rosewater Dressing
This vibrant Summer Fruit Salad is the perfect summer meal. The aromatic Rosewater Dressing transforms this dish into a light dessert everyone will love.
2-Ingredient Peanut Butter Cookies (No Egg)
These easy peanut butter cookies require only 2 simple ingredients. They’re incredibly quick to make and the perfect dessert for camping, picnics, potlucks, and parties! Make a double batch, and you’ll have plenty to pass around.
Zucchini Muffins
These savory zucchini muffins are perfect for a picnic or potluck. They are moist with a delicious basil flavor and super easy to make.
Vegan Mini Lemon Loaves
These bite-sized lemon cakes are easy to make with less than ten ingredients. Soft, fluffy cakes topped with a zesty lemon icing
Vegan Puff Pastry Tart
This vegan puff pastry tart is the perfect option for a quick, flavourful lunch. It has a vegan pesto base topped with thinly sliced vine tomatoes and baked to perfection to give it a golden oregano and poppy seed crust.
Lemony White Bean Dip
This Lemony White Bean Dip is creamy, garlicky, and so flavorful you won’t stop eating it! It’s gourmet but quick and easy to make with just ten ingredients. Perfect for an appetizer, sharing plate, or even a spread for sandwiches and pita.
Ancient Grains Salad
This Ancient Grains Salad is made using a variety of fresh vegetables, herbs, and three ancient grains, all tossed in a flavorful homemade vinaigrette. It’s a great recipe to make in advance and travels well to your next picnic or potluck!
Lemon Pepper Cauliflower Bites
The veggie wings are coated in a delicious sweet, lemon, and Peppery sauce. They are a perfect plant-based summer holiday Appetizer, Game-Day Appetizer, Or Weekend Dinner.
Dairy Free Spinach Artichoke Dip
This dairy-free spinach Artichoke Dip is the EASIEST appetizer to make and delicious. You only need one bowl, 10 minutes to prep, and six simple ingredients.
Instant Pot Vegan Baked Beans
A Perfect Blend Of Sweet, Savory, and Smokey Flavors. These Easy To Make Homemade Baked Beans Are A Classic Summer Cookout/ Barbecue Side Dish. Ready in under 30 minutes.
Vegan Egg Mayo Sandwich
Vegan egg mayo is one of the easiest recipes out there! With no prep time needed, this recipe makes a perfect sandwich for a picnic. It is so yummy, too!
Vegan Coleslaw without Mayo
This colorful coleslaw in a vinaigrette dressing is perfect for any picnic or potluck. It is vegan, gluten-free, and free from the top 8 allergens, making it the perfect sharing dish.
Mango Pico de Gallo Salsa
This easy mango pico de gallo is a fresh salsa that balances sweet, savory, and spicy. With tangy lime juice, ripe tomato, sweet mango, jalapeño, and cilantro, it’s a perfect dip served with tortilla chips!
Spinach and Lentil Parcels
These little spinach and lentil parcels are perfect picnic food to make a lovely vegan lunch. They are robust, so they hold together well and can be devoured with your fingers.
Egg-Free Potato Salad
Egg-free potato Salad is our mouthwatering vegan take on a picnic and potluck staple. This perfect sharing dish is free from animal products, gluten-free, and free from the top nine allergens.
Air Fryer Fried Ravioli
Toasted Ravioli in the Air Fryer! It is, in fact, a real thing. That popular snack is usually deep-fried but is now lightened by an air fryer! There’s no grease, and there’s scarcely any fuss.
Four Bean Salad
This easy four-bean salad is simple and delicious. With a tangy vinaigrette, it’s packed with flavor and plant-based protein. Perfect for a picnic or potluck.
Vegan Halloumi and Spinach Borek
Easy vegan halloumi & spinach borek are a twist on Turkish filo parcels, perfect for a picnic or sharing with friends.
Lemon Artichoke Orzo Salad
A delicious Mediterranean pasta salad full of bright flavors & textures with artichoke hearts, chickpeas, olives, sun-dried tomatoes & plant-based feta in a citrusy lemon basil dressing.
